Opportunities, Challenges, and Development of the Halal Industry in Indonesia

Abstrak

This study aims to explain how the Halal Industry in Indonesia can develop. This study also identifies opportunities and challenges in its development. The method used in this research is a descriptive-qualitative method with a literature study approach. The data obtained were analyzed using qualitative analysis through data reduction, categorization, and verification. This research found that Indonesia has the potential to develop the Halal Industry in various sectors, including halal food, halal travel, halal fashion, halal finance, and halal tourism. The development of the Halal Industry also has the potential to increase national economic growth. However, Indonesia has to face various challenges such as low awareness of halal, low competitiveness of local products, and problems in implementing Halal Product Guarantee Regulations.